Robin Food; cooks and crooks for a better world!
Robin Food is an initiative run by Anne, Branko and Erik at the Frederik Hendrikschool, former squatted school-building. The goal is to be a social and activistic kitchen.
On the Robin Food menu: healthy and honest food, sometimes skipped, once in a while raw, always vegetarian, mostly organic and always with hemp seeds if you wish! Resistance starts on your plate!
Furthermore we wish to be a social space, an open space, where cooks and crooks can hang out together, work together and learn from each other. We want to be an open space and are listening to your ideas for workshops, lessons or whatever you would like to propose.